Sunday, April 15, 2007

Pink Stuff

This is a great "kids" recipe. Got it from my mother-in-law Terry! So yummy!

PINK STUFF

Need :
2 boxes of Rasberry (sp?) Jell-o (no Sugar-free stuff)
2 Rasberry Yogurts
2 tubs of Cool Whip (regular size)

Mix Jello using Jello directions, and refridgerate. When almost set (approx 2-3 hours depending on your fridge temp.) Use hand mixer to blend in yogurt and cool whip. Then put back in fridge for 3-4 hours.

Whenever I make this, I make it the night before, so it is good and set.

Garnish with a couple of rasberries and mint leaves.

So yummy and SWEET! Enjoy!

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