This is one of our family's favorites. Doug LOVES LOVES LoVEs it.
1 pkg. tatar-tots (since there is just the two of us I usually use 1/2 the bag)
1 - 2 lbs. ground beef (again, since there is just the two of us - I use 1 lb.)
1 can green beans
1 can cream of mushroom soup
A handful of shredded cheese (I like cheddar or colby - something with color.)
Brown the meat - season it the way you like. While you are browning the meat, cook the tater-tots according to instructions. When finished layer in dish (9x13, 8x8 - whatever works) tater-tots on bottom, followed by meat, some cheese, green beans, cream of mushroom soup, the rest of the tater-tots and the rest of the cheese. Bake in 350 degree oven for about 30 minutes. Enjoy!
No picture this time - but trust me - this is good stuff.
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